Chole Tikki

$10.99

A Fried Potato-mutter Cutlet tikki, topped with chickpeas curry served with various chutney and chilled yoghurt.

Chole Tikki – Crispy, Spicy, and Full of Street-Style Flavour

Looking for a dish that’s crispy, comforting, spicy, and satisfying all at once? Our Chole Tikki—a beloved street food from North India, now served fresh at Jay Bhavani Gungahlin. This dish is the perfect example of how humble ingredients, when treated with care and tradition, can deliver incredible flavour and comfort.

Made with a shallow-fried potato and green pea cutlet (tikki), topped with a warm, spiced chickpea curry (chole), and finished with chilled yoghurt and chutneys, this dish is an explosion of textures and flavours on one plate. It’s spicy, tangy, creamy, and crunchy—everything you want from Indian food done right.

What Makes Our Chole Tikki Special?

We take pride in our roots. As a leading Indian vegetarian restaurant in Canberra, every dish on our menu reflects authentic food from the heart of India. Our Chole Tikki is no different.

We start with a perfectly crisp tikki—made fresh in-house using mashed potatoes and green peas, seasoned with traditional Indian spices. We then top the tikki with warm chickpea curry, followed by sweet and spicy chutneys and a spoon of cool yoghurt to balance the flavours perfectly. The result? A full-flavoured experience that leaves you satisfied but still wanting one more bite.

Perfect for Any Occasion

Whether you’re stopping by for a quick lunch, enjoying a snack before dinner, or introducing someone new to the wonders of Indian food in Canberra, Chole Tikki is a dish that fits any moment.

It’s great on its own or paired with other Indian favourites like Bhel puri, Samosa chaat, or a tall glass of Chikoo Shake. It’s also a fantastic vegetarian alternative to heavier meals, offering flavour without the fuss.

Thanks to its balanced portion size and bold flavour profile, it’s become a customer favourite for all ages—from kids who love the crispy tikki to adults who crave that familiar chaat-style spice.

Indian Restaurant Canberra Locals Trust

Jay Bhavani Gungahlin has become a go-to spot for locals looking for tasty, fresh, and fully vegetarian Indian meals. As part of the trusted Jay Bhavani chain, we’re known for serving Indian food in Canberra that’s fast, affordable, and consistently delicious.

Our menu celebrates the best of Indian street food—from snacks and chaats to combo meals and sweets. Whether you’re in the mood for something light like Chole Tikki, or something more filling like butter pav bhaji or paneer puff, we’ve got something for everyone.

Convenient Indian Takeaway in Canberra

On the go? No worries. Our Indian takeaway service in Gungahlin makes it easy to enjoy Chole Tikki wherever you are. We pack every order carefully so your tikkis stay crisp and your chutneys stay fresh.

Order online and pick up your meal in minutes, or stop by and grab a takeaway snack to enjoy at home, at work, or even in the park. It’s a fast, affordable way to get real Indian flavour without slowing down your day.

Visit Jay Bhavani Gungahlin Today

If you haven’t tried Chole Tikki yet, now’s the time. This classic North Indian dish is the perfect introduction to the world of chaat—spicy, tangy, crunchy, and packed with flavour.

Drop by Jay Bhavani Gungahlin, your trusted Indian restaurant in Canberra, and treat yourself to a meal that’s as comforting as it is exciting. Whether you’re dining in or ordering takeaway, we promise fresh food, friendly service, and bold Indian taste every time.

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